The first kebab? 3,000-year-old meat oven discovered in Turkey
Francesca Balossi Restelli: "They put the meat inside, covered it with a baked clay lid, and cooked it for hours, even all night."
ByJERUSALEM POST STAFF
SEPTEMBER 4, 2025 10:27
https://www.jpost.com/archaeology/article-866304
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